Extra Virgin Olive Oil infused with sun-dried tomatoes, garlic, basil and oregano brings the taste of the Tuscan hillside home. Our best selling Infused Oil.

Uses: Great for bread dipping with grated Parmesan, drizzle over antipasto plates, stir through mashed potatoes, marinate olives.

Top Pairings: Traditional Dark Balsamic, Sicilian Lemon White Balsamic, Oregano White Balsamic, Premium White Balsamic